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Browne, George Forrest

"Ice-Caves of France and Switzerland"

No one should put any trust in the spoons,
which are constructed apparently of pewter shavings in a chronic state
of semi-fusion. On the evening of the second day, the landlady allowed
a second knife at tea, as the knife-of-all-work had begun to knock up
under the heavy strain upon its powers; but this supplementary
instrument was of the ornamental kind, and, like other ornamental
things, broke down at a crisis, which took the form of a piece of
crust.
Lest this account should raise anyone's expectations too high, it is as
well to add that they have no snuffers in S. Georges, beyond such as
Nature provided when she gave men fingers; and they burn attenuated
tallow candles with full-bodied wicks. Also, the tea is flavoured with
vanille, unless that precious flavouring is omitted by private contract.

FOOTNOTES:
[Footnote 12: On our previous visit, in 1861, we passed from Arzier
through Longirod and Marchissy, stopping to measure and admire the huge
lime-tree in the churchyard of the latter village. Our Swiss companion
on that occasion was anxious that we should carry home some ice from the
cave; and as the communal law forbade the removal of the ice by
strangers, he hunted up a cousin in Marchissy, and sent him with a
_hotte_ across country, while we went innocently by the ordinary route
through S.


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