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Various

"Scientific American Supplement, No. 711, August 17, 1889"

See that the little turkeys come home
every night. The turkey mother must, for the first few nights, be
hunted up and driven home. After they are three months old, turkeys
are quite hardy, and may be allowed range at all times. If turkeys
that are well cared for, and have always seemed all right, show signs
of drooping when about six weeks or two months old, give Douglas
mixture in the drink or food, and add a little cooked meat to the food
once a day.--_The Practical Farmer._

ABOUT SITTING.
For an ordinary place, select from a good breed (I prefer the bronze)
a large gobbler and two or three hens. As soon as the warm weather
comes, place about the barn in sheltered places two or three barrels
on their sides, and in them make nice nests. In these the hens will
lay. Gather the eggs every day, keeping them in a cool place. When a
box contains 23 eggs mark it No. 1 and begin to fill a second box, and
when it contains 23 eggs mark it No. 2 and so continue. It is well to
leave turkey hens on the nest two or three days, for they often lay
one or two eggs after they begin to show signs of sitting.
When you have decided to sit a hen, give her a good nest and 15 eggs
and at the same time give a common hen eight eggs. These, when
hatched, are all to be given to the turkey hen. Never try to raise
turkeys with a domestic fowl.


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