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Woman's Institute of Domestic Arts and Sciences

"Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals"

Because she is not fond of certain foods, she never
prepares them; consequently, the children do not learn to like them. On
the other hand, many children develop a habit of complaining about foods
that are served and often refuse to eat what is set before them. Such a
state of affairs should not be permitted. Indeed, every effort should be
made to prevent a spirit of complaint. If the housewife is certain that
she is providing the members of her family with the best that she can
purchase with the money she has to spend and that she is giving them
what they need, complaining on their part should be discouraged.
31. With a little effort, children can be taught to like a large variety
of foods, especially if these foods are given to them while they are
still young. It is a decided advantage for every one to form a liking
for a large number of foods. The person who can say that he cares for
everything in the way of food is indeed fortunate, for he has a great
variety from which to choose and is not so likely to have served to him
a meal in which there are one or more dishes that he cannot eat because
of a distaste for them.


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