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Woman's Institute of Domestic Arts and Sciences

"Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals"


117. ORIENTAL DELIGHT.--An excellent confection that can be prepared
without cooking is known as oriental delight. It is composed of fruit,
nuts, and coconut, which are held together with egg white and powdered
sugar. When thoroughly set and cut into squares, oriental delight
appears as in Fig. 17.
ORIENTAL DELIGHT
1/2 lb. dates
1/2 lb. raisins
1/2 lb. pressed figs
1/2 c. shredded coconut
1/2 c. English walnuts
1 egg white
Powdered sugar
Wash all the fruits, put them together, and steam for about 15 minutes.
Then put these with the coconut and nuts through a food chopper or chop
them all in a bowl with a chopping knife. When the whole is reduced to a
pulpy mass, beat the egg white slightly, add sufficient sugar to make a
very soft paste, and mix with the fruit mixture. If it is very sticky,
continue to add powdered sugar and mix well until it is stiff enough to
pack in a layer in a pan. Press down tight and when it is set mark in
squares, remove from the pan, and serve as a confection.
118. MARSHMALLOWS.--To be able to make marshmallows successfully is the
desire of many persons.


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